Zutaten:
Schweinefleisch aus Frankreich, Salz, LACTOSE, Dextrose, Gewürze, Zucker, Konservierungsmittel: Kaliumnitrat, Fermente.
145 g Fleisch werden für die Zubereitung von 100 g des Endprodukts verwendet.
Mögliches Vorhandensein von Schalenfrüchten.

Dry sausage pure pork (417 products)
% of difference value for 100 g / 100 ml
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
Nutrition facts     As sold
for 100 g / 100 ml     As sold
per serving (30g)     Compared to: Dry sausage pure pork
Energy     1,815 kj
(438 kcal)     544 kj
(131 kcal)     +6%
Fat     36 g     10.8 g     +11%
Saturated fat     14 g     4.2 g     +9%
Carbohydrates     3.4 g     1.02 g     +47%
Sugars     2.9 g     0.87 g     +97%
Fiber     0 g     0 g     -100%
Proteins     25 g     7.5 g     -9%
Salt     4 g     1.2 g     -14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)     0 %     0 %    
Saucisson cochonou généreux - Nutrition facts - fr
Packaging
Recycling instructions and/or packaging information:
Conservation conditions: A conserver entre +14°C et +18°C.
Customer service: Service Consommateurs Cochonou, CS 50152 - 69792 Saint Priest Cedex
Data sources